NYU Graduation Season

  • A glass of red wine for over 21 years old. Free for Habachi dinner!
  • 15% Off for NYU students
Quality & Balance
Our Food Philosophy

Simple and balanced. Okinii brings together flavors and specialties from Japan and beyond to create his own culinary world, full of surprising artistry.

Authentic Japanese food

Delicious

Recommendations
New Tasting Menus
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Wine List
Have a drink
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Wine List
Have a drink

Classic Flavour

Simple and balanced. Donec quam felis, ultricies nec, pellentesque eu, pretium quis, sem. Nulla consequat massa quis enim. 

HIBACHI

RAMEN

SUSHI

Recommendations
New Tasting Menus
A la carte
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Recipes
Our Chef's
Secrets
Wine List
Have a drink
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Wine List
Have a drink
The full menu
Deliciouse food
RECOMMENDATIONS DISHES
SASHIMI DINNER New
$
STEAK AND SHRIMP HIBACHI
$
UNI SUSHI
$
KITCHEN BAR APPETIZERS
EDAMAME Seasonal
$6.5
GYOZA (6PCS)
$7.99

Choice: vegetable, pork or shrimp

MISO EGGPLANT
$7.5
SUSHI BAR APPETIZERS
13'' 15''
FRESH OYSTER(6PCS)
$13.5

Blue Point Oyster

SUSHI APP (4PCS) Recommended
$11.5

Salmon, Tuna and Yellowtail

SASHIMI APP (6PCS)
$11,5

Salmon, Tuna and yellowtail

PEPPER TUNA TATAKI (6PCS)
$11.5

Tomato sauce, mozzarella, artichokes, zucchini, mushrooms.

SALMON FLOWER(2PCS)
$15.99

Salmon wrapped with ikura and uni

DRAGON BALL
$12.5

(inside) lobster salad, crab meat, mango, cucumber (top) tobiko, Wrapped with avocado

OKINII ROLL
$16

Ricotta, goat cheese, beetroot and datterini.

Fresh meat & vegetable

All of our prime steaks and chops are dry-aged on-site and served by dedicated staff with extensive steakhouse experience.

Classic Flavour

Simple and balanced. Donec quam felis, ultricies nec, pellentesque eu, pretium quis, sem. Nulla consequat massa quis enim. 

Wine Tasting

Simple and balanced. Donec quam felis, ultricies nec, pellentesque eu, pretium quis, sem. Nulla consequat massa quis enim. 

Book a table

Phone bookings: (212) 555-6767. Closed Sunday night and Mondays. Lorem ipsum dolor sit amet, consectetuer adipiscing elit.

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